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Tokyo
Cooking Class

Tokyo Ramen Making Class: Tonkotsu, Shoyu & Miso

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5.0
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Earn US$1.32

Product Info

  • Instant Confirmation
  • 1 person
  • Meeting at the designated location
  • Mobile voucher
  • Use only on the selected date
  • Cancellation available
  • Duration: 1 hour 30 minutes
  • English
A
Please note: This product description has been translated using Google Gemini AI.


Promotion

Promotion

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All purchasers will receive a discount coupon for Don Quijote! The coupon can be downloaded from the purchase history page.


External Reviews

5.0 (81)
GYG
4 days ago

La clase consiste en preparar un ramen pero únicamente la pasta. La guía ya tiene las porciones de harina y agua listas asi que en realidad no es una clase de preparación de ramen ya que tu no puedes replicar la receta. Y es solo la pasta de los caldos ni hablemos. Como experiencia esta muy padre pero realmente carisima. Si hubiera sabido como es no la hubiera hecho. No la recomiendo

8 days ago

Unbelievable experience!!! From start to finish everything was seamless. It was educational, fun, and DELICIOUS!!!! HIGHLY recommend this experience!!

9 days ago

Sehr gut. Freundlich und lecker

16 days ago

This was such a great experience! The ramen was wonderful, the hosts were great. 10/10 recommend!

18 days ago

A lot of fun & a very nice meal!


Highlights

Craft Japan's iconic ramen in Tokyo! In this 90-minute class, you'll learn everything from making dough and noodles to grilling pork chashu, then compare three mini bowls of Tonkotsu, Shoyu, and Miso ramen. With an English-speaking instructor guiding you step-by-step, no prior cooking experience is needed. You'll even receive a digital recipe to recreate your masterpiece at home.

Program

From noodle making to
completing 3 types of ramen


Experience the entire process of creating Japanese ramen in this 90-minute cooking class. Guided by an English-speaking instructor, you'll prepare pork chashu, make the dough, and use a professional noodle machine to create fresh noodles from scratch.

Add different bases to your freshly made noodles and chashu to complete three mini bowls: Tonkotsu, Shoyu, and Miso ramen. Finally, taste each bowl to discover the differences between the styles and find your personal favorite.


Freshly Made Noodles & Torch-Seared Chashu



Learn to make ramen's most crucial element: the noodles, right from the beginning. Experience the process of making dough, rolling it out, and cutting it with a professional noodle machine to create perfectly elastic fresh noodles.

You'll also prepare your own pork chashu, searing it with a torch for added flavor. Then, use a variety of basic toppings to customize your own ramen. All ingredients, cooking tools, and aprons for the class are provided, so you don't need to bring anything.

Create Your Own 3 Types of Ramen in 90 Minutes



The class is conducted step-by-step, making it easy for beginners to follow along.

Class Schedule
0-10 mins: Welcome & Ramen Introduction
10-15 mins: Pork Chashu Preparation
15-35 mins: Noodle Dough Making, Rolling & Cutting
35-50 mins: Torch-Searing Pork Chashu
50-60 mins: Completing Tonkotsu, Shoyu & Miso Ramen
60-90 mins: Tasting & Comparing 3 Ramen Types & Photo Session

A digital recipe will be provided after the class. Wagyu toppings, drinks, chopsticks, and aprons can be purchased separately on-site.


Information

What's Included

  • English-speaking instructor
  • All ingredients needed to make and taste 3 mini bowls of ramen (Tonkotsu, Shoyu, Miso)
  • Variety of basic toppings included at no extra charge
  • Cooking equipment and professional noodle machine usage
  • Apron for use during the class
  • Digital recipe provided after the class

What's Not Included

  • Round-trip transportation to the studio

How To UseHow To Use

  • Check your mobile voucher via email or the WAUG app.
  • Present your mobile voucher to the guide at the meeting point.
  • Valid only on the specified date.

Meeting Point:
Ramen Cooking Studio near Ikejiri-Ohashi Station
Tokyo, Japan
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Meeting Time:
11:00 AM - 6:30 PM
*The cooking studio is approximately a 3-5 minute walk from Ikejiri-Ohashi Station. It's one stop from Shibuya by train. The class starts and ends at the same studio. Please check your voucher for the exact building name and entry instructions after booking.

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Location

Tokyo, Japan

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What to RememberWhat to Remember

Don’t forget to check all the important details.


Cancellation and Refund

Full refund available 7 days prior to your reservation date (business days)!
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Product ID: 156477


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Earn US$1.32
US$ 91.77
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