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Cancellation available🙌Enjoy a comfortable reservation, even if you don't speak Japanese, for the kaiseki restaurant 'Higashiyama Muku,' where you can fully experience the flavors of the season. All purchasers will receive a Tokyo Station Character Street discount coupon! The coupon can be downloaded from the purchase history page. All purchasers will receive a 7% discount coupon for Bic Camera Japan! The coupon can be downloaded from the purchase history page.
5.0
박도*
BESTI lived in Tokyo for a month and tried several kaiseki restaurants, and this one was the best. It's located in a quiet alley, and while the dishes aren't particularly spicy, they're all delicious, and the chef's explanations are truly insightful. The meal was absolutely delicious!
Located in Nakameguro, Tokyo, Higashiyama Muku is an authentic Japanese restaurant that has earned one Michelin star. It offers kaiseki cuisine where you can fully enjoy the flavors of the season in a minimalist space. The omakase course, which uses seasonal ingredients, has a different menu every day, and is characterized by a composition that ends with Takikomi gohan (rice dish seasoned with soy sauce) and somen or curry.
If you are looking for a great Michelin-starred restaurant to visit during your trip to Tokyo, Higashiyama Muku is perfect for you.

Restaurant Earned a Michelin Star
Only 2 Years After Opening
Higashiyama Muku, which quickly earned a Michelin star after opening in 2023, offers a kaiseki course that harmoniously combines traditional Japanese cuisine with a modern sensibility. Chef Mishima, who has a unique background in mechanical engineering, stands out for his simple design sense and creativity, and is characterized by maximizing the original taste of the ingredients.
Experience an unforgettable meal at Higashiyama Muku, where you can enjoy the finest cuisine using fresh seafood such as crab, abalone, and Akamutsu (red sea bream) directly sourced from Chef Mishima's hometown of Shimane Prefecture, as well as ingredients directly sourced from Toyosu Market.
Introduction to Omakase Course

The composition of the omakase course menu created by Chef Mishima varies depending on the ingredients that the chef directly sources that day. Each dish uses traditional Japanese cooking methods to maximize the freshness and flavor of the ingredients, so create a special dinner time with carefully prepared menus.
Course composition:
Appetizer selection (2 types), assorted sashimi, soup, palate cleanser (Oshinogi), seafood dish, meat dish, finishing meal (rice, soup, pickles), dessert
For more information about the restaurant, please check the official website. Go
Address :
Higashiyama Muku
Japan, 〒153-0043 Tokyo, Meguro City, Higashiyama, 1 Chome−15−5 静宏荘 1F
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How to get there :
10-minute walk from Nakameguro Station
15-minute walk from Daikanyama Station
Operating Hours :
6 PM - 10 PM
Closed :
Monday
* Operating hours and closing days are subject to change.
* Reservable times are 6 PM / 7 PM. Reservations may be canceled if you are more than 20 minutes late than the reservation time, and no refunds will be given.
Japan, 〒153-0043 Tokyo, Meguro City, Higashiyama, 1 Chome−15−5 静宏荘 1F


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