Copthorne King's Hotel Singapore Princess Terrace Buffet

Enjoy Peranakan Cuisine as a Buffet

Peranakan cuisine is a unique food style that blends Chinese and Malay cultures, characterized by the generous use of spices and excellent umami. Popular dishes include Laksa and Asam Fish. We recommend Princess Terrace, where you can experience these traditional dishes in a buffet!

Introduction to Popular Menu Items

Laksa: A popular dish with seafood and rice noodles in a fragrant coconut milk broth.

Nonya Kueh: Traditional Peranakan dessert made with rice flour and coconut.

Satay: Malaysian-style meat skewers served with peanut sauce.

Prawn Mee: Seafood noodle dish boasting a deep and rich broth made with shrimp.

Popiah: Singaporean-style roll, with various vegetables and meats wrapped in a thin wheat pancake.

Princess Terrace is especially recommended for those who want to experience traditional Singaporean cuisine. It is located in Copthorne King's Hotel, close to major tourist attractions such as Orchard Road and Chinatown, so be sure to visit before or after your travel itinerary!